I-Sodium Hydrosulfite 88%, Ilungele Ukuthunyelwa ~

Isicelo:
1. I-sodium sulfite yodidi lweshishini isetyenziswa kakhulu kwishishini lempahla njenge-arhente yokunciphisa ukudaywa kwedayi, i-arhente yokunciphisa ukudaywa kwedayi, i-arhente yokunciphisa ukudaywa kwedayi ye-vat, i-arhente yokucoca idayi ye-vat, i-arhente yokucoca kunye nokudaywa kwesilika, i-arhente yokususa iimpahla ezidayiweyo kunye ne-arhente yokucoca iivati ​​zedayi. linda. Kwishishini lokwenza iphepha, isetyenziswa njenge-arhente yokunciphisa ukudaywa kwedayi ye-mechanical, i-pulp ye-thermomechanical kunye ne-pulp e-deinked. Yeyona arhente yokunciphisa ukudaywa kwedayi ye-wood pulp. Njenge-arhente yokunciphisa ukudaywa kwedayi, i-inshurensi powder isetyenziswa kakhulu ekudayweni kwe-kaolin, ekudayweni kwedayi kunye nokunciphisa ukudaywa kwedayi, ekudayweni kwemveliso ye-bamboo kunye neemveliso zengca, njl. Isetyenziswa ekucwangcisweni kwezimbiwa, ekuhlanganisweni kwe-thiourea kunye ne-sulfide yayo, njl. Isetyenziswa njenge-arhente yokunciphisa kwishishini leekhemikhali.
2. I-sodium hydrosulfite eyongeziweyo yokutya isetyenziswa kwishishini lokutya njenge-bleaching agent, i-preservative, kunye ne-antioxidant. Isetyenziswa kakhulu kwiziqhamo ezityiweyo, iziqhamo ezomisiweyo, imifuno eyomisiweyo, i-vermicelli, i-glucose, iswekile yetafile, iswekile yelitye, i-maltose, iilekese, i-glucose engamanzi, i-bleaching agent kunye ne-food preservative ye-bamboo shoots, amakhowa kunye namakhowa asemathinini. Ububanzi bokusetyenziswa kunye nokusetyenziswa okuphezulu kuhambelana ne-"National Food Safety Standards for the Use of Food Additives" GB2760.